Diet plays a critical role in preventing and managing chronic diseases. Here are five keyways that diet impacts chronic health conditions: 1. Diet and Heart Disease A diet high in saturated fats, trans fats, and cholesterol can lead to the development of cardiovascular disease. On the other hand, consuming a heart-healthy diet rich in fruits, vegetables, whole grains, and healthy fats (such as those found in olive oil and avocados) can lower cholesterol levels and reduce the risk of heart disease. 2. Diet and Type 2 Diabetes Excessive consumption of sugary foods and refined carbohydrates is linked to the development of type 2 diabetes. These foods cause spikes in blood sugar levels, which over time can lead to insulin resistance. A diet rich in fibre, lean proteins, and healthy fats can help regulate blood sugar levels and reduce the risk of developing diabetes. 3. Diet and Cancer Certain dietary patterns are associated with an increased risk of cancer. Diets high in processed meats, r